What is a hot table in Italy?, What is a steam well?

What does a hot table mean?

A table in which containers of cooked food are kept warm by hot water or steam circulating below.

What is a Tavola Calda in Italy?

Literally a ‚hot table‘, a tavola calda serves mostly pre-made food that you queue for, usually with a tray, cafeteria style. It isn’t, however, anything like the cafeteria that most English-speaking nations know, full of drying casseroles and deep-fried food.

What are small restaurants called in Italy?

A trattoria (plural: trattorie) is an Italian-style eating establishment that is generally much less formal than a ristorante, but more formal than an osteria.

Are there tavernas in Italy?

taverna. This Italian word probably looks familiar to you, and with good reason. A taverna (tah|VEHR|nah) is a really informal, low-key tavern that’s probably more about its drinks than its food, though it will probably have a limited menu.

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